Sekanjabin

Iranian beverage

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Lettuce and sekanjabin, popular during Sizdah Be-dar

Sekanjabin (Persian: سکنجبین) is an Iranian drink made of honey and vinegar, usually served in summer. It is sometimes seasoned with mint.^[1]

Name

Sekanjabin is a compound of سرکه serke ("vinegar") and انگبین angabin ("honey").^{[citation needed]}

See also

References

^ fa:سکنجبین

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