Julie E. Gray

Julie Gray
Alma materUniversity of Nottingham
Scientific career
InstitutionsUniversity of MelbourneUniversity of NottinghamUniversity of Sheffield

Julie E. Gray is a British biologist who is Professor of Plant Cell Signalling at the University of Sheffield. Her research looks to address global security risks, including drought resistance of staple crops. Gray was elected to the European Molecular Biology Organization in 2021.

Early life and education

Gray completed her doctorate at the University of Nottingham. She moved to the University of Melbourne as a Research Fellow, where she spent a year before returning to the University of Nottingham. Her research considered how flowers prevent self-pollination.[1]

Research and career

Gray joined the University of Sheffield as a University Research Fellow in 1993. She was promoted to Professor in 2008, and established their Institute for Sustainable Food.[2] Gray works in plant cell signalling. Her early worked looked at the molecular pathways that allow plant stomata to open and close, using molecular biology and the fossil record.[3] Stomata are also known as guard cells – tiny pores that are responsible for gas exchange (e.g. absorption of carbon dioxide and release of oxygen). Gray demonstrated that the genes that regulate stomata impact crop yields.[4][5]

Gray looks to identify strategies that help agriculture exist in a changing climate. She studies variations in plant stomata (alleles) that have a negative impact on crop yields. In Latin America, 80% of bean crop yields can be lost to seasonal droughts. Gray demonstrated that manipulating the density and size of bean stomata can modify the water use efficiency, and save up to 4.5 billion litres of water a year.[6] The Pod Yield Project investigated soy and tepary beans. She developed a strategy to improve rice yields under abiotic stresses, which was awarded a Newton Prize in 2017.[7] Alongside beans, Gray studied how to make rice plants more resilient to climate change.[4]

In 2021, Gray was elected to the European Molecular Biology Organization.[8][9]

Selected publications

References

  1. ^McClure, Bruce A.; Gray, Julie E.; Anderson, Marilyn A.; Clarke, Adrienne E. (October 1990). "Self-incompatibility in Nicotiana alata involves degradation of pollen rRNA". Nature. 347 (6295): 757–760. Bibcode:1990Natur.347..757M. doi:10.1038/347757a0. ISSN 1476-4687.
  2. ^"Gray, Julie, Professor". sheffield.ac.uk. 2025-04-09. Retrieved 2025-09-04.
  3. ^Chater, Caspar; Gray, Julie E.; Beerling, David J. (October 2013). "Early evolutionary acquisition of stomatal control and development gene signalling networks". Current Opinion in Plant Biology. 16 (5): 638–646. Bibcode:2013COPB...16..638C. doi:10.1016/j.pbi.2013.06.013. ISSN 1879-0356. PMID 23871687.
  4. ^ ab"How Rice Can Become more Resilient". www.uni-wuerzburg.de. Retrieved 2025-09-05.
  5. ^johnCBF (2019-01-08). "Stomatal Numbers and Drought and Heat Stress Tolerance". UK Rice Research Consortium. Retrieved 2025-09-05.
  6. ^"Sheffield scientists develop climate-resilient beans that reduce water usage". sheffield.ac.uk. 2021-04-23. Retrieved 2025-09-05.
  7. ^"Two UK-Thai projects win prestigious Newton Prize awards at event in Bangkok". GOV.UK. Retrieved 2025-09-05.
  8. ^"Find people in the EMBO Communities". people.embo.org. Retrieved 2025-09-04.
  9. ^"Sheffield professor elected to prestigious international life sciences organisation". sheffield.ac.uk. 2021-06-08. Retrieved 2025-09-04.