Tatarsko kyufte
 | |
| Course | Main course |
|---|---|
| Place of origin | Bulgaria |
| Main ingredients | Meat (lamb or beef) |
Tatarsko kyufte (Bulgarian: Татарско кюфте, Dobrujan Tatar: Tatar kóftesí; "Tatar kofta") is a Bulgarian recipe for a large kofta. The name references the Tatar minority in Bulgaria.[1]
See also
- Kabab koobideh, Iranian minced meat
- Adana kebabı, Turkish minced meat
- Kebapche, Bulgarian minced meat
- Mititei, Romanian minced meat
- Ćevapi, Balkan minced meat
References
- ^"Bulgarian big meatball named Tatarsko". ookaboo.com. Retrieved 3 February 2014.
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