Claude Troisgros
Claude Troisgros | |
|---|---|
.jpg/1280px-25%C2%BA_Pr%C3%AAmio_da_M%C3%BAsica_Brasileira_(14005907157).jpg) | |
| Born | (1956-04-09) April 9, 1956 |
| Occupation | Chef |
.jpg){kind=link}
Claude Troisgros (born 9 April 1956) is a French chef who lives in Rio de Janeiro, Brazil. He is the son of the famous chef Pierre Troisgros,[1] who with his brother Jean were among a group of French chefs who pioneered nouvelle cuisine in the 1970s, influenced by Fernand Point.
Career
Claude Troisgros runs four restaurants in Rio de Janeiro, Olympe[2] and 66 Bistrô,[3] CT Brasserie[4] and CT Boucherie. In the US, he was part-owner of the restaurant Caviar & Banana in New York City, and he is Executive Chef/Consultant at Blue Door Restaurant[5] at the Delano Hotel in Miami. 66 Bistrô was recently closed in order to open another CT Boucherie location.
Troisgros is a celebrity chef in Brazil, where he presents his own TV show Que Marravilha! on the GNT cable channel. The TV show has a magazine format, with recipes, reality show features, and travelogue pieces.[6]
Filmography
| Year | Title | Role | Broadcaster |
|---|---|---|---|
| 2010–present | Que Marravilha! | Host | GNT |
| 2015–present | Que Marravilha! Chefinhos | Host | |
| The Taste Brasil | Host | ||
| 2019–present | Mestre do Sabor | Host | Rede Globo |
See also
References
- ^Fabricant, Florence (2020-09-25). "Pierre Troisgros, Renowned French Restaurateur, Dies at 92". The New York Times. Archived from the original on 2023-11-26. Retrieved 2025-10-28.
- ^Claudetroisgros.com.brArchived 2008-11-21 at the Wayback Machine
- ^66bistro.comArchived 2009-01-23 at the Wayback Machine
- ^Ctbrasserie.com.br
- ^Delano-hotel.com
- ^Gnt.globo.com
  | This French biographical article is a stub. You can help Wikipedia by adding missing information. |
 | This biographical article on a chef is a stub. You can help Wikipedia by adding missing information. |
